Acupuncture Treatment of Obesity Associated with Food-Related Trauma: A Clinical Case Report

This paper presents the case of an adult patient who sought treatment for weight loss. During the initial anamnesis, a history of childhood food-related trauma involving forced feeding was identified, leading to marked aversion toward numerous foods and a limited, poorly varied diet. Traditional Chinese medicine (TCM) assessment and treatment, using an individualised and minimalist approach adapted to the patient’s aversion to needles, brought about a progressive improvement in the patient’s attitude toward previously rejected foods, and a gradual expansion of dietary variety. In parallel, a marked improvement in mood and overall vitality was noted. Although weight loss was the patient’s primary reason for seeking treatment, treatment focused on addressing the underlying emotional and energetic imbalances, with weight reduction emerging as a secondary outcome of this process. This case suggests that, in certain patients, obesity may be related to unresolved emotional blockages derived from early traumatic experiences. Addressing trauma within a TCM framework may facilitate profound changes in the relationship with food and have a positive impact on overall well-being.